Annapurna is pioneer manufacturer and exporter of chicken Masala within India as well as overseas. Not only non vegetarian dishes, it adds exotic flavour to vegetarian dishes too. Our Chicken Masala is made up of Bengal Gram, Black Cardamom, Black Gram, Black Pepper, Cardamom Seeds, Cassia, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Garlic, Fenugreek, Kasoori Methi, Mace, Nutmeg, Poppy Seeds and turmeric. It offers best taste when fried with onion and garlic paste.
- Hygienic and safe to you
- Beneficial than red meat
- Easily available in market at affordable rates