Black Pepper or commonly known as “Kali Mirch” is an incredibly popular Indian spice that is used in almost every house of India. It is sometimes referred as “King of Spices”. It is used for sprinkling over salads, Soups and sandwiches. This is made from dried pepper seeds and adds a unique flavor to the cuisines. It helps in digestion related problem and eliminates acidity as it is the rich source of the manganese, iron and Vitamin K.
Black Pepper Uses
Just for a once imagine your food without flavor. Unimaginable, is it? Right from the kitchen to medicinal uses, spices have a vital role to play in different places.
There is an ample range of spices that add taste to our food. Some of the most popular flavors are cumin, coriander, Black pepper and many more. Black pepper is one such spice that you will find in every kitchen.
Kali Mirch is actually native to India. It is a surprisingly hard spice to grow, as it depends on a set amount of rainfall that is why prices for fresh pepper vary a lot.
Black pepper is a world-famous condiment and medicine. It is often found on the dining table. It is added to soups, vegetables, salads, sauces, and gravies to enhance the taste.
Apart from enriching the taste and flavor of the food, black pepper provides numerous health benefits.
Here Are Some Of The Hidden Aids of Kali Mirch You Ought to know:
1. It is a natural anti-depressant.
2. It beats dandruff.
3. It helps to keep the skin safe from infections like acne.
4. It helps in proper digestion.
5. It helps you to lose weight.
6. It prevents cancer.
7. It promotes oral health.
Black pepper is like a blessing on this planet. It is recommended to make Mirch an important part of the diet as it is highly rich in iron and potassium. But it is very important to buy the finest quality. It’s better to buy black pepper from Annapurna Spices. Annapurna Spices provides the finest, hygienic flavor that can enhance the taste of your dishes.